Chocolate Chip Oatmeal Cookies

These are delicious and EGGless!! Which is a big plus for me because i swear to God there are eggs in everything!!!

If my recipes confuse you I will be posting video soon explaining what I call “Baking with a Risk” So keep an eye out for that…Anyway, here is my delicious Chocolate Chip Oatmeal Cookies!!!

  • Preheat the oven to 350 degrees.
  • In a medium large bowl mix together 2-3 handfuls of flour, 2 pinches of baking soda, 2-3 pinches or shakes of Cinnamon and a liberal pinch of salt. Create a well in the center of the flour mixture and add in 3/4 cup (or so) of melted butter, 2 large chunks of brown sugar, 4-5 splashes of Vanilla extract and 3 splashes of milk.
  • Mix with a fork until blended, do not over-mix. You may add pinches of flour to get your desired consistency; it may be a bit more liquidy than usual but still creamy.
  • Add in 4 liberal handfuls of oats (quick cook or old-fashioned works) and as many chocolate chips and your lovely heart desires!
  • Mix gently until blended, do not over-mix!
  • The dough will be a bit crumbly due to the fact there are NO eggs!
  • With a large spoon drop spoonfuls onto un-greased cookie sheet, you may have to form them a little.
  • Sprinkle a bit of salt on each cookie prior to placing in the oven.
  • Cook for 10 minutes, let cool, eat!

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